Italian catering, made from scratch.
Showers, communions, graduations, office lunches, wakes, holidays and weddings. Louise cooks it all from scratch in half and full trays, the same way she did at the deli.
Mom's famous meatballs, and everything around them.
Chicken parm, francaise and marsala, eggplant rollatini, stuffed sole, lasagna, baked ziti, penne alla vodka, sausage & peppers and antipasto. Half trays from $40 and full trays from $75.
Three steps to a full table.
Tell us about it
Send the date, headcount and what you're craving with the form below, or just call or text.
Louise builds the menu
She'll suggest how much to order, confirm prices and lock in your date. Large orders may need a deposit.
We deliver it
Louise's van brings it hot, homemade and ready to serve. Ask about adding the food truck or a dessert table.
Let's plan your menu.
The more notice the better, especially around the holidays. Louise will call you back to confirm.
Catering FAQ
How far ahead should I order?
As early as you can. A week's notice is ideal for parties, and holidays book up fast. For a last-minute order, call and Louise will tell you what's possible.
How much food do I need?
Tell Louise your headcount and she'll size it for you. A full tray typically feeds a larger group than a half tray. She'll recommend a mix so nobody leaves hungry.
Do you deliver?
Yes. Everything is delivered from our van around West Haven, New Haven and nearby towns. Louise will confirm your delivery time when she confirms your order.
Can you make something that isn't on the menu?
Almost always. If you want it, she'll make it.
Tell Louise what you're craving.
Party, holiday table, office lunch or a truck at your event. Call or text and she'll put it together.